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Jams and Marmalades for breakfast

Jams for food

Almonds

Organic Olive Oil

Gifts

 

Jams and marmalades for breakfast

Apricot Jam

Ingredients: Apricots, cane sugar, lemons, apple pectin and honey.

Textur: Crushed.

Uses: Toasts, cakes, chocolate and dairy products.

Made with 90 gr of Local Apricots per 100 gr of jam.

 


Cherry Jam

Ingredients: Cherries, cane sugar, lemons, apple pectin and honey.

Texture: Crushed.

Uses: Yogurts, ice cream, vinaigrettes, meat, toasts and cakes.

Made with 90 gr of Local Cherries per 100 gr of jam.


Figs Jam

Ingredients: Figs, cane sugar, lemons, apple pectin and honey.

Texture: Crushed with seeds.

Uses: Fresh cheese, yogurt, dried ham and foie.

Made with 85 gr. of Local Figs per 100 gr. of jam.


Lemon and Mint Marmalade

Ingredients: Lemons, cane sugar, fresh mint leaves and honey.

Texture: Crushed with mint leave pieces.

Uses: Yogurts, dairy products, fresh cheeses, toasts and fish.

Made with 55 gr of Local Lemons per 100 gr of marmalade.


Strawberry Jam

Ingredients: Strawberries, cane sugar, lemons, apple pectin and honey.

Texture: Strawberry pieces.

Uses: Toasts, cakes, dairy products, sauces, vinaigrettes, yogurts and meat.

Made with 90 gr of Local Strawberries per 100 gr of jam.


Pears in Wine Jam

Ingredients: Pears, cane sugar, lemons, Priorat Red Wine, and honey.

Texture: Crushed.

Uses: Toasts, duck, chicken, dairy products and pastry.

Made with 90 gr of Local Pears per 100 gr of jam.


Pinneaple and Coconut Jam

Ingredients: Pinneaples, cane sugar, coconut and honey.

Texture: Pieces.

Uses: Fresh cheese, smoked salmon, yogurts and toasts.

Made with 155 gr of Costa Rica Pinneaples per 100 gr of jam.


Apple and cinnamon Jam

Ingredients: Apples, cane sugar, lemons, cinnamon and honey.

Texture: Crushed.

Uses: Toasts, pork, chicken, duck, foie and pastry.

Made with 130 gr of Local Apples per 100 gr of jam.


Peach Jam

Ingredients: Peaches, cane sugar, lemons and honey.

Texture: Crushed.

Uses: Toasts, cakes, chocolate and dairy products.

Made with 200 gr of Local Peaches per 100 gr of jam.


Prune Jam

Ingredients: Prunes, cane sugar, lemons, apple pectin and honey.

Texture: Crushed.

Uses: Toasts, cheese, cakes and dairy products.

Made with 90 gr of Local Prunes per 100 gr of jam.


Seville Orange Marmalade

Ingredients: Seville oranges, cane sugar and honey.

Texture: Pieces.

Uses: Toasts, pastry, fresh cheese, yogurts and chocolate.

Made with 55 gr. of oranges from Seville 100 gr of marmalade.


Orange and Chocolate Marmalade

Ingredients: Oranges, cane sugar, dark chocolate and honey.

Texture: Pieces.

Uses: Toasts, cakes, cookies and crepes.

Made with 70 gr of Local Oranges 100 gr of marmalade.

BRONZE MEDAL AWARD. DALEMAIN 2015. (Cumbria)

Jams for food

Spicy Pepper Jam

Ingredients: Red peppers, cane sugar, lemons, apple pectin, paprika, cayenne pepper and honey.

Texture: Pieces.

Uses: Meat, fish, cheese, vinaigrettes, pizza and foie.

Made with 135 gr of Local Peppers per 100 gr of Jam.


Calçots Jam

Ingredients: Calçots (catalan spring onion), cane sugar, virgin olive oil, Priorat mellow wine, lemons and honey.

Texture: Pieces (slices).

Uses: Foies, cheese, fish, meat and chicken.

Made with 75 gr of Local Calçots per 100 gr of jam.


Spring Onion Jam

Ingredients: Spring Onions, cane sugar, virgin olive oil, Priorat mellow wine, lemons and honey.

Texture: Pieces.

Uses: Foies, fish, meat, pasta and cheese.

Made with 65 gr of Local Spring Onions per 100 gr of jam.


Olive Oil Jam

Ingredients: Extra Virgin Organic Olive Oil, cane sugar, water, apple pectin, xantan gum, citric acid and honey.

Texture: Creamy jam.

Uses: Toasts, chocolate, cheese, yogurts and foie.

Made with Extra Virgin Local Organic Olive Oil from the Siurana designation of origin.


Rose Petals Jam

Ingredients: Cane sugar, water, rose petals, lemons, apple pectin, and honey.

Texture: Whole petals.

Uses: Fresh cheese, yogurts, toasts and pastry.

Made only with Whole Rose Petals, without aromas, concentrates or dyes.


Tomato Jam

Ingredients: Tomatoes, cane sugar, lemons, apple pectin and honey.

Texture: Crushed.

Uses: Cheese, vinaigrettes and foies.

Made with 185 gr of Local Tomatoes per 100 gr of Jam.

 

Almonds

 

Del Pot petit - melmelada artesana

Sugared Almonds

Ingredients: Almonds, cane sugar, water and honey.

 The most genuine of our products is the real tradicional sugared almond, prepared according to the recipe of our grandmother. The secret is cooking at low temperature to avoid caramelization to get this crisp and very tasty flavour.

 

Del Pot petit - melmelada artesana

Sugared Almonds covered in chocolate

Ingredients: Almonts, cane sugar, water, dark chocolate and honey.

This is the modern version af the traditional sugared almons. Based on the same sugared almonds, we do the chocolate bath with 70% Cocoa Chocolate, one by one, in a handmade process.

 

Organic Olive Oil

Organic Olive Oil

Description:

Made with “arbequina” olives of our properties, and from other farmers in the Natural Park of Montsant (Priorat).

Organic and Extra Virgin.

Siurana Origin designation.

Low acidity and very aromatic (no bitter or spicy).
2 L carafe

ampolla-500ml-oli-oliva-ecologic-denominacio-origen-siurana-del-pot-petit-melmelada-artesana

Organic Olive Oil

Description:

Made with “arbequina” olives of our properties, and from other farmers in the Natural Park of Montsant (Priorat).

Organic and Extra Virgin.

Siurana Origin designation.

Low acidity and very aromatic (no bitter or spicy).
50 mL Bottle

 

Gifts

Lots i cistelles

Packs and Baskets

Description:  We made your packs or baskets by order, totally personalized and custom-made.

We have cardboard jam boxes in different sizes, and custom baskets with different products.

We made both small or big amounts, such as corporate gifts, wedding details…

 


Expositors

Display

Descripction: Practical but elegant our displays will captivate the attention of your customer.

We have the wood model, exclusive and 45 jar capacity. Size: 42 x 29 x 57 cm.

For smaller spaces we have the cardboard display, with capacity for 12 jars. Size: 22 x 22 x 50 cm.

 


Miniature Jars

The same jams and marmalades, but in a 32 gr jar, for a single use.

8 Varieties available: 

  • Orange and Chocolate
  • Apple and cinnamon
  • Pinneaple and coconut
  • Spring Onion
  • Spicy Pepper
  • Olive Oil
  • Tomato
  • Strawberry